Learn to bake fresh bread at home

Participants learn to make and keep a sourdough starter and get the opportunity to see and smell an established starter. Learn to make the best possible bread with your sourdough starter - yum. Recipes included as well as tips and tricks for using bread and dough in many different ways.

Participants must bring: Notepad and pen

Please note: Bookings are essential as capacity is limited. This event is only open to residents of the City of Canada Bay. Proof of residency may be required.

One week's meals in just two hours!

Ready. Set. Go! The timer will be running for this fun, food-based workshop that teaches participants to cook a week’s worth of meals in just two hours! Participants will learn how to shop for, cook and store food in a way that eliminates food waste from the kitchen and saves time and money!

Learn some hearty warming winter recipes that can be cooked in one pot.

Please bring: knife, fork, spoon, bowl and a small plate